- niyog
- cocoa--------cocoanut
Tagalog-English dictionary . 2008.
Tagalog-English dictionary . 2008.
Languages of the Philippines — See also: Philippine languages Languages of the Philippines Map of the dominant ethnolinguistic groups of the Philippines … Wikipedia
Sprachen der Philippinen — Karte der dominanten ethnolinguistischen Gruppen auf den Philippinen. Es existieren insgesamt mehr als 171 Sprachen der Philippinen, wobei nahezu alle der Sprachgruppe der Austronesischen Sprachen angehören. Von allen diesen Sprachen werden im… … Deutsch Wikipedia
Tagalog language — Tagalog redirects here. For other uses, see Tagalog (disambiguation). Tagalog Wikang Tagalog Spoken in Philippines … Wikipedia
Quisqualis indica — Rangoon Creeper Scientific classification Kingdom: Plantae Division … Wikipedia
Quezon National High School — Reporter), Jenny Miller (a.k.a. Jennifer Rances) and many more. History Tayabas High School (now Quezon National High School) was founded in October 1902 when Aubrey Boyles, a Thomasite, organized a school in a convent of Lucena on the Northern… … Wikipedia
Quisqualis indica — Rangunschlinger Rangunschlinger (Quisqualis indica) Systematik Klasse: Dreifurchenpollen Zweikeimblättrige (Rosopsida) … Deutsch Wikipedia
Rangoon-Schlinger — Rangunschlinger Rangunschlinger (Quisqualis indica) Systematik Klasse: Dreifurchenpollen Zweikeimblättrige (Rosopsida) … Deutsch Wikipedia
Rangun-Schlinger — Rangunschlinger Rangunschlinger (Quisqualis indica) Systematik Klasse: Dreifurchenpollen Zweikeimblättrige (Rosopsida) … Deutsch Wikipedia
List of Bohol flora and fauna — The Philippines supports a rich and varied flora with close botanical connections to Indonesia and mainland Southeast Asia. Forests cover almost one half of the land area and are typically tropical, with the dominant family, Dipterocarpaceae,… … Wikipedia
Rangunschlinger — (Quisqualis indica) Systematik Eurosiden II Ordnung: Myrtenartige (Myrtales) … Deutsch Wikipedia
Vinegar — is a liquid substance consisting mainly of acetic acid and water, the acetic acid being produced through the fermentation of ethanol by acetic acid bacteria.[1]. Commercial vinegar is produced either by fast or slow fermentation processes. Slow… … Wikipedia